Check out Chef Daniel’s segment on today’s Talk of Alabama. Chef Daniel talked about our HOW TO TUESDAYS video blog series!
Grille 29 has been selected by OpenTable diners as one of the best.
The Open Table Diners’ Choice Award lists are designed to celebrate top-rated restaurants, giving them greater visibility on OpenTable.com. Each month they feature Diners’ Choice winners on their website and in seasonal emails that target all of their diners.
OpenTable Diners’ Choice winners are selected according to real feedback from diners who booked through us and dined with Grille 29. After their meal, we ask them to take a moment and review your restaurant.
Grille 29 opened its doors 10 years ago in Huntsville, AL. We are honored and humbled that you’ve stuck with us all that time. Thank you for the ten remarkable years of warmth, friendship, and support. We absolutely couldn’t have done it without you!
Grille 29’s Huntsville, Alabama location was recently awarded 3 awards and 2 scholarships at the annual Pineapple Awards Dinner.
Grille 29 was awarded:
- 1st place for Best Lunch
- 1st place for Best Dinner
- 1st place for Best All Around
Annually in January, the Huntsville Madison County Hospitality Association hosts the Pineapple Awards Dinner and 2017 will mark the 20th year for this prestigious dinner and ceremony.
This story in the press:
The sixth annual Taste of Birmingham brought together more than 20 of the area’s finest restaurants for an evening of unique culinary delights; Guests had the opportunity to sample select dishes, wines, premium beer and partake in a silent auction as well as a raffle drawing. The event proceeds benefited The
Birmingham Boys Choir. The BBC seeks talented boys in the Greater Birmingham, Alabama area to develop their skills in music theory and instills values such as discipline, integrity and teamwork.
The highlight of the evening was the awards presentation. The Taster’s Choice award was presented to Grille 29, which was given to both the best sweet and the best savory dishes. The winning plate featured a Pan seared sea scallop topped with bacon jam served over lobster mashed potatoes with a southern chow chow.
Grille 29 is pleased to win this award in our first year in the Birmingham community. Stop in and congratulate our team and ask for a sample of the winning dish!